Blu Kouzina’s beef patties. The Greek restaurant community in Singapore is a small one – you can count them all on two hands. So it makes a big impact to the numbers when two new eateries joined the fray earlier…
Delightfully diverse cuisine
For instance, the Bandar Utama MRT now benefits the dense residential and commercial areas of Bandar Utama, Taman Tun Dr Ismail, Damansara Uptown and even Tropicana, all of which previously depended on the Kelana Jaya LRT. Once it is 100…
15 of Africa’s favorite dishes
Given that the first “barbecue” might well have taken place in Africa, this is a continent that can arguably claim to have invented cooking. But African dishes — especially those south of the Sahara — are still woefully under-represented on the…
Recipe: Spaghetti with fish, garlic & parsley
In the latest in the Chop Chop series, Ginny Grants whip up a quick seafood spaghetti dish. SPAGHETTI WITH FISH, GARLIC & PARSLEY Serves 4 Ingredients: Want to reduce your red meat intake? This version of Spag bol uses…
The Great Food Festival set to be a sweet and savoury extravaganza
The inaugural gourmet event will also feature savoury offerings Whether you like food sweet or savoury, the inaugural The Great Food Festival (TGFF) will surely have something that will catch your fancy. The new gourmet extravaganza, which runs from Sept…
Exclusive foodies: the food festivals, wine auctions and events for the world’s 1 per cent
Kristine Price Dozier squealed when she saw the email. Dozier, an international trade consultant; her husband; and another couple had already spent around $US20,000 on hotels, travel and tickets to attend the 35th annual Food & Wine Classic, a four-day…